From the grill & main dishes · Middle Eastern dining
Eggplant Stew on Rice
Tender eggplant, vegetables and chickpeas served over rice for a comforting, satisfying plate.
The preparation
Flavor in the details.
Eggplant, vegetables and chickpeas are cooked together into a stew, then served over rice. The rice provides a mellow base for the vegetables and absorbs the savory sauce.
The story
Its place at the table.
Vegetable stews served with rice are a familiar part of Middle Eastern home cooking. Chickpeas and eggplant bring substance and flavor to a meal built around everyday ingredients.
At your table
Enjoy the moment.
Tangy sumac and crisp vegetables offer a refreshing contrast to the rich, savory character of Eggplant Stew on Rice. Explore Fattoush.
Please tell your server about any allergies. Selections and availability may change.