Soup & salads · Middle Eastern dining
Fattoush
Crisp vegetables with tangy sumac and a bright dressing—a refreshing addition to the shared table.
The preparation
Flavor in the details.
Fresh vegetables are cut and dressed, with sumac adding its distinctive tart flavor. The preparation emphasizes crisp texture and a lively dressing that lifts the vegetables.
The story
Its place at the table.
Fattoush belongs to a Middle Eastern salad tradition commonly associated with bread and seasonal vegetables. This menu highlights crisp vegetables, sumac and a bright dressing.
At your table
Crunch with a bright sumac accent.
Fattoush brings crisp vegetables and tart sumac to the meal. It works well between bites of a smooth dip or a grilled main because the texture and acidity change the pace. Pair it with hummus for a simple start, or use it as a fresh counterpoint to mixed grill. Explore the pairing
Please tell your server about any allergies. Selections and availability may change.